Fresh Peach Crostata

Free-form tarts (sometimes called crostatas) are an easy, quick-to-prepare way to use up seasonal fruit. ACTIVE: 25 MIN TOTAL TIME: 2 HR 25 MIN SERVINGS: 8 INGREDIENTS 1 1/2 cups plus 2 tablespoons all-purpose flour 2 tablespoons granulated sugar Salt 6 tablespoons cold unsalted butter, cut into 1/2-inch pieces 1/4 cup ice water 5 peaches (2 pounds)—halved, pitted and sliced 1/2 inch thick 1/4 cup... Read More